♥...Saj Bread & Anchovies Sambal...♥
Uhhh, been keeping myself away from spicy food for almost 2 weeks now! That's all I could control! Hahaha...
Made Saj Bread accompanied by Anchovies Sambal yesterday. Saj Bread recipe adapted from KakUmmi's blog. Originally posted by Kak Rusnah. Thanks dearies!! Many has tried this bread and thus, tempted me to give it a try too...
U may also see HERE for reference.
SAJ BREAD
Ingredients :~
1. In a big bowl, mix yeast, sugar, warm water and salt. Add plain flour and make a dough.
2. Keep the dough aside for 1 hour, covered with plastic. (dough will double up)
3. Now, take the dough and make few balls (about 8-10 pcs). Rub with oil/flour. (I rubbed with margerine).
4. Flatten each balls and cook on a non-stick pan like chapati until both side lightly browns.
Can be served with chicken/mutton curry! Yumm...
I had it with Anchovies Sambal. Check recipe ~> Anchovies Sambal
Made Saj Bread accompanied by Anchovies Sambal yesterday. Saj Bread recipe adapted from KakUmmi's blog. Originally posted by Kak Rusnah. Thanks dearies!! Many has tried this bread and thus, tempted me to give it a try too...
U may also see HERE for reference.
SAJ BREAD
Ingredients :~
- 1 tbsp yeast
- 1 tbsp sugar (kak rus substituted with condensed milk+lil water)
- 1.5 cups warm water
- 3.5 cups plain flour
- 1/2 tsp salt
- little oil (I used margerine)
1. In a big bowl, mix yeast, sugar, warm water and salt. Add plain flour and make a dough.
2. Keep the dough aside for 1 hour, covered with plastic. (dough will double up)
3. Now, take the dough and make few balls (about 8-10 pcs). Rub with oil/flour. (I rubbed with margerine).
4. Flatten each balls and cook on a non-stick pan like chapati until both side lightly browns.
Can be served with chicken/mutton curry! Yumm...
I had it with Anchovies Sambal. Check recipe ~> Anchovies Sambal
delisious bread...like naan...
ReplyDeleteWOW! this bread is like "tigelle" It looks delicious, I want ti try it ;) Bye bye
ReplyDeleteSaj bread and sambal looks fabulous together, mouthwatering pair..
ReplyDeletethe bread really delicious what a easy one.
ReplyDelete.Anchovy sambal looks good,nice pics
Looks delicious, lovely combo
ReplyDeletemust try one of this day during lunch time, look so yummy.
ReplyDeleteNice bread dear looks delicious combo.
ReplyDeleteDear,,Thank You very much for your heartiest wishes dear. Yes, today is candle light dinner but in restaurant.
ReplyDeleteThis one looks the same as naan, I prepare the similar way, must be great with sambal.....
ReplyDeletehai love...
ReplyDeletei've been smelling this nice bread from almost everybody's kitchen... when will my turn come...hahaha... bizi sikitlah love... syukur rezeki tuhan...
Wow.....that anchovy sambal looks irresistibly delicious! Must be awesome with homemade bread.I have to bookmark this. Thanks for sharing.
ReplyDeleteAnchovies Sambal.....thinking of Nasi Lemak now...:p
ReplyDeleteWah, Sarjan Bread, got Captain bread or not? ha ha ha
ReplyDeleteNice with sambal!
Love, akak datang dah ready ni at yr dining table...ha ha..hidanglah itu bread & sambal..kita tunggu nih..:)
ReplyDeleteDommage que tu habites à l'autre bout de la planète.
ReplyDeleteje serai venue manger chez toi.
A bientôt.
Saj bread looks very nice and fluffy.
ReplyDeleteFabulous bread Dear..
ReplyDeleteThis is like our Naan bread but in pan..Is it malay bread?
ReplyDeleteLooks tempting with spicy sambal.
favoloso questo pane!!mmmmm.....
ReplyDeletej'essaye de sentir sa bonne odeur à travers mon écran, il doit être vraiment exquis
ReplyDeletej'adore
bonne soirée
delicious bread and spicy sambal...pics looks great!!
ReplyDeleteThanks for linking to my Saj Bread post on your blog post. i appreciate the visits from your blog to mine!
ReplyDeletehave a great day!