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Showing posts from August, 2013

Spicy Chicken Rendang...

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Seeing you again after few weeks! Hope everything is well at your end... Well, time for blogging is very limited lately...thanks to the laziness which overtook me! But then, no worries at all...my blog will still remain as it is for my loyal readers cum friends. Thank you for trusting my recipes and trying them without any hesitation... ;) Today, I'm sharing the famous Spicy Chicken Rendang recipe... let's start now!

Grilled Chicken Briyani & Selamat Hari Raya Aidilfitri ;)

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First of all, let me take the opportunity to wish my dearest cyberfriends, (fellow bloggers and readers)... Selamat Hari Raya Aidilfitri....Eid Mubarak ;) Have a safe and fun celebration! Now to my Grilled Chicken Briyani recipe. As you know, I don't trouble myself to make technically difficult dishes, lol. Here, I used an electric rice cooker to cook the briyani rice. Just add the grilled chicken to the rice once it's cooked. Done! I would use the same Briyani Rice recipe and add any style of chicken or mutton dishes. I prefer the chicken and mutton is well cooked before mixing them in the rice.  GRILLED CHICKEN BRIYANI Ingredients :~ (A) For grilling ; Marinade 500gm boneless chicken (preferably thigh or breast part) ~ cut into medium chunks 2 tbsp ginger-garlic paste 2 tbsp chilli powder 6 tbsp plain yoghurt 1 tsp garam masala  2 tbsp lemon juice salt (B) For the rice ; 4 cups Basmathi rice ~ washed and soaked in water for

Pan Fried Rohu Fish...Ramadan Special Guest Post by Rashida Shaikh ;)

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Hello everyone & Happy Ramadan to all those celebrating and taking part in Ramadan. I’m Rashida Shaikh Inherited Recipes blog writer and a cook,   as well a photographer and am so happy to be guest, posting for Siri didi. I’ve grown up in Mumbai,India and blessed to have a caring & understanding family around me. I’m holding a master degree in computer management (M.C.M, B.sc.) and had been teaching in junior college I.T. student. Currently I’m blogging and my parents are looking for a groom who can keep me happy. ;) Next month my blog will be 2 years old and this is my first guest post to Love2CookMalaysia, thanks to her for giving this wonderful opportunity. And what is more exciting is my first ever guest post is going to be published during the holy month of Ramadan. Alhamdulillah what would I have asked for more, the last ten odd nights of Ramadan is very important for every Muslim. i.e.Laylat-ul-Qadr Allaah forgives the previous sins of the one who stays u