Custard Milk Pudding...

Here's another version of Custard Milk Pudding...

Ingredients :-
  • 400ml water
  • 1 tbsp agar-agar powder
  • 200ml fresh milk
  • 100gm castor sugar
  • 50gm custard flour
  • 1/2 can of sweetcorn (blend)
  • Red coloring
Preparing method :-
  1. In a bowl, add fresh milk, castor sugar and custard flour. Beat till fine and keep aside.
  2. In a pot, boil water together with agar-agar powder. Stir always.
  3. Add the milk mixture into the pot and stir till even.
  4. Take 1/3 of the mixture and add 1-2 drops of red colouring. (double boiler)
  5. Add sweetcorn to the rest of the mixture in the pot. Mix well. (double boiler)
  6. Pour the mixture with corn about 2/3 of the moulds. Leave it to cool awhile, then add the red colored mixture on top. Store in fridge. Serve chill.
Happy trying...;)

psst! bg mrk yang nak puding lembut sikit, boleh kurangkan serbuk agar2. Nak omit pun buleh.


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