Custard Milk Pudding...

Here's another version of Custard Milk Pudding...

Ingredients :-

• 400ml water
• 1 tbsp agar-agar powder
• 200ml fresh milk
  
• 100gm castor sugar
• 50gm custard flour
• 1/2 can of sweetcorn (blend)
  
• Red coloring

Preparing method :-

1. In a bowl, add fresh milk, castor sugar and custard flour. Beat till fine and keep aside.
2. In a pot, boil water together with agar-agar powder. Stir always.
3. Add the milk mixture into the pot and stir till even.
4. Take 1/3 of the mixture and add 1-2 drops of red colouring. (double boiler)
5. Add sweetcorn to the rest of the mixture in the pot. Mix well. (double boiler)
6. Pour the mixture with corn about 2/3 of the moulds. Leave it to cool awhile, then add the red colored mixture on top. Store in fridge. Serve chill.

Happy trying...;)

psst! bg mrk yang nak puding lembut sikit, boleh kurangkan serbuk agar2. Nak omit pun buleh.