♥...Chicken Steak...♥

Hello everyone...How r U all doing today???

Here, I present...the premier show of love2cook's Chicken Steak!!!
Our dinner tonight! hahaha....

Recipe courtesy: MY HUBBY! He used to make this dish for us quite some ago...

Errr...am I missing him too much until I keep doing his recipes lately???
Of course I do miss him! He's finally on vessel now! Got a call from him already!...

Alright, let's see what U need..to prepare this simple Chicken Steak...

Chicken:~

(A) Marinating

• 3 pcs chicken breast ~ cleaned and pat dry
• 1 egg
• 1.5 tbsp Worcestershire Steak sauce
• 1 tbsp oyster sauce
• 1 tsp grounded blackpepper
• 1 tbsp cornflour
• dash of salt

1. Combine egg, all sauces, blackpepper, cornflour and salt. Mix well. Put in chicken pieces, coat well and leave it to marinate for 20mins.

(B) Frying

• Margerine
• rice flour

1. Heat 4 tbsp of margerine in a non-stick pan. Take a piece of marinated chicken, coat in rice flour and fry in till cooked. Repeat the same for all the pieces. (cook in medium flame)
2. Once the underside has cooked, turn the chicken and let it cook again.
3. Set aside.

Sauce :~

• 1 tsp wheat flour
• 1 cube chicken stock
• 350ml water
• 1/2 tbsp Worcestershire Steak sauce
• 1 tsbp oyster sauce
• 1 tsp grounded blackpepper
• 2 shallots ~ sliced
• 5 button mushrooms ~ sliced (preferably the canned one)

1. Add chicken stock cube in boiling water...let it dissolve. Set aside.
2. Heat pan. Add wheat flour and fry till golden brown. (Do not use oil).
3. Pour the chicken stock broth into the pan, add all sauces and blackpepper. Stir well until the mixture boils.
4. Add sliced onions and mushrooms. Mix together and turn off flame.
5. Pour the sauce on chicken steak before serving.

Side accompaniments...Coleslaw and Salads...


Coleslaw

• Cabbage ~ shredded
• Carrot ~ shredded
• Coleslaw dressing

1. Mix cabbage and carrot with coleslaw dressing. Serve chilled.

It's simple right? Try it!