Homemade Dadih / Soft Milk Pudding...


I was suppose to publish a hot and spicy fish recipe, but noticed this dessert already waiting in the queue. So why not chill ourselves with this delicious dessert first! Fish next... ;)

One of my favourite Malay style dessert, Dadih is a soft pudding made of fresh milk, water, sugar, salt and agar-agar powder.

You can also add fruit flavourings. Although there are few instant Dadih available in the store, I would still prefer to make this one at home. Simple ingredients, yet...delish!!! I have made them countless times...that much I'm addicted to this dessert.

Recipe was shared by, none other than my dearest friend in Bloggywood. A well-wisher who've been with me for more than 3 years now...the very generous KAK NOR who blogs her yummy dishes at Secubit Garam ( A Pinch of Salt ).

Check the Instant Dadih I made before, topped with cocktail fruits and bananas HERE!

  
HOMEMADE DADIH
by Kak Nor, Secubit Garam at MyResipi


Ingredients :~
  • 10gm agar-agar powder
  • 1 litre fresh milk
  • 1 litre chocolate milk (UHT) / strawberry milk
  • 1 1/4 cups sugar
  • 1200ml water
  • 1 tsp salt
  • 1 tbsp cornflour ~ mixed with 2 tbsps water
  • 1 tsp chocolate emulco

Method :~
  1. In a pot, boil water with agar-agar powder until dissolved. Add sugar and salt, stir.
  2. Pour half of the mixture into another pot. Place both pots on separate heat (medium).
  3. Add fresh milk to the first pot and chocolate milk and emulco in another pot. Keep stirring both the mixtures until signs of boiling. Make sure no lumps.
  4. Turn off the heat and allow both mixtures to warm.
  5. First, sieve the white mixture into small cups, glasses or containers. Allow to set, until the top part hardens a little (may refrigerate awhile to fasten this process).
  6. Then, gently sieve the chocolate mixture on the white one. Allow to cool in refrigerator.

Alternate method;

You may skip the chocolate flavoured milk and just add 2 litres of fresh milk. Follow the steps above and continue cooking over medium heat until it starts to boil. Divide the mixture into 2 bowls. Add 1 tbsp of flavourings like chocolate, strawberry or fruits into one bowl.










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Comments

  1. looks irresistible....love it..;)

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  2. Yummy sis.....i must try this recipe asap....

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  3. When I read 'dadih' remind me of my schooling childhood where chilled 'dadih' are given free. I shall make some for my family. Bookmarked! Thanks!

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    1. Hihih me too, used to buy dadih at the school canteen! Do try this one, you'll love it ;)

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  4. Gorgeous gorgeous gorgeous! amazing pictures, and it looks so smooth and creamy!!!!!

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  5. hi dearie.. ermmm sangat touching with yr words dear.. thank u so much!!! cptnyer masa berlalu kan, dah 3 tahun kita kenal, bersapa di alam maya.. really appreciate that tau :)

    thanks again & again sbb suka buat resipi dadih ni.. mmg mudah kalau buat dadih yg instant tu kan tp dadih ni tetap menjadi pujaan anak2.. dulu k.nor selalu buat dgn susu lembu fresh yg beli kat pasar tani, skrg ni dah tak ada jual lg dah.. kalau nak buat kena beli yg dlm kotak tu.. lama tk buat, ermm.. kena masukkan susu fresh dlm list shopping nanti..

    thanks again dear :)

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    Replies
    1. I said the truth kak, nothing than that...hehe! I love your dadih anytime! I too appreciate the bond we shared in cyberworld ;)

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  6. opss.. lupa nk bg tau.. i love the pics! very nice :)

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    1. Hihi, thanks kak. Actually kantoi sikit ngan lighting dia. The truth is, tak sabar nak ngap! hahaha

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  7. Hi sis pudding looks so mouthwatering..Inviting clicks..
    Have a wonderful weekend :)

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    1. Thanks dear, wish you had a wonderful weekend too :)

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  8. yummy really... i'm definitely going to make this very soon... i do the normal milk pudding with agar agar but then this layering looks like a nice idea... keep up the good work... :)

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    1. Do try it dear...am sure you'll love it! Thanks for the compliments :)

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  9. Mouth watering! So lovely pic...Will try soon
    http://great-secret-of-life.blogspot.com

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  10. betul2 mengasyikkan dadih homemade ni..suke....

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  11. really really luv this! superb piccs!

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  12. Oh yum, looks so good! I could eat this anytime of the day!

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  13. wow Perfectly made pudding,wonderfully captured...

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  14. Such an easy to make dessert & good looking too, perfect to impress guests. Thanks for stopping by...Happy to follow u.

    Blog - http://shwetainthekitchen.blogspot.com/
    Facebook Page - https://www.facebook.com/ShwetaintheKitchen

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  15. Ohoi..yummy! sedapnya kalau dapat sejukkan tekak dgn puding tu...

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  16. Hi Love, wah..... your dadih look so gorgeous. Very refreshing and tempting. I want 2 please, sluurrrpppp..
    Excellent presentation and nice click.
    Have a nice day.

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  17. wow....
    pudding looks delectable dear :)
    gr8 clicks as usual.

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  18. great pudding n great clicks as usual...
    i usually make the ordinary china grass pudding.. this is innovative with the two layers..
    think i must try it next time.. :)

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  19. hi Love...this looks so refreshing..dgn cuaca on/off hujan kat Penang ni..kalau dapat mkn dadih yg sejuk mmg segar anak tekak.. :)

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    1. Sama je cuaca kat sini...kejap panas, kejap hujan. Memang sejuk anak tekak makan dadih ni...yummm :)

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  20. Hello Love...

    Di saat-saat hati sedih kehilangan gambar dalam blog, kalau Love hulur dadih sedap ni alangkah baiknya. Sejukkkkkk sket hati mama.. hehehe...

    Thank you so much for the link of the lost photos. Will try to read and stay focus. Then will try to implement whatever I can manage. Wish me luck!

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    1. Hehehehe, here's for you kak...some dadih! :)

      No worries, take your time. You're welcome dear!

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  21. Elegant and very attractive pudding.

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  22. Nak cuba buat le nanti masa birthday party ank i..mest sedapp.tq love 4 sharing this recepi

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    1. You're welcome dear. I just shared this recipe because it's my all time favourite. Boleh guna susu strawberry pun...kids will love it too :)

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  23. it's just divine. no words to describe, i think i have to eat it and then i can tell. so send me a glass pl.

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  24. Aduhhh Love!! my eyes macam nak pop out hehe.. feel like nak take 1 glass and bawak lari hehe

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