Moist Chocolate Cake with Sour Cream Chocolate Ganache...
I'll never had enough of moist chocolate cake, no matter how many recipes I've tried before! The word Moist can easily pull me to the kitchen, get ready my tools and start preparing the ingredients...lol. This is simply because of my kids, chocolate cakes are their top favourite! ;)
I'm totally wowed at this tummy tickling Moist Chocolate Cake, a recipe by Chef Zubaidah and was shared by Kak AlongRoz. It was originally Steamed Moist Chocolate Cake. Yes, you can steam this cake. Or bake it like most of my blogging friends did. It's still moisty! Trust me...2 thumbs up for this recipe and it's sure another keeper for me.
The best part is, you don't need much time to prepare the ingredients and I did not even use my electric mixer to make the batter. A hand whisk will do. I chose to bake the cake in the oven ;)
Let's not keep you waiting any longer...taking you to the recipe now. Before that, let me thank Chef Zubaidah for creating such a moisty cake and to Kak AlongRoz, a wonderful friend of mine for sharing the recipe with all of us. This cake has been viral among Malaysian food bloggers and I do not wish to miss the train too! :-D
The cake was too good as it is, but I still made the Sour Cream Chocolate Ganache as requested by my son. So, just imagine the result! And kindly ignore my horrible ganache spread! LOL :)))
MOIST CHOCOLATE CAKE ( STEAM OR BAKE )by Chef Zubaidah
Source : AlongRoz, MyResipi
- 100gm dark cocoa powder *
- 250gm castor sugar *
- 1 can (400gm) evaporated milk *
- 200gm vegetable oil *
- 250gm sweetened condensed milk *
- 4 nos eggs ~ beat with a fork until fluffy
- 1 tsp vanilla essence ~ my addition
- 150gm plain flour
- 1 tsp bicarbonate soda
- 1 tsp baking powder
- 50gm chocolate chips ~ my addition
- Place all ingredients marked * in a sauce pan. Cook over low heat until dissolved. Keep stirring with a hand whisk and do not boil. Remove from heat.
- Whisk in beaten eggs and vanilla essence into the chocolate mixture. Mix well.
- Fold in dry ingredients. Mix well and add chocolate chips, stir.
- Pour in a greased and lined cake tin.
- Bake for 40-45 minutes OR steam for 1 hour.
- Transfer the cake onto a wired rack and allow to cool.
Sour Cream Chocolate Ganache
my style :)
my style :)
- 200gm semi sweet chocolate
- 250gm sour cream
- 1 tsp vanilla essence
- Using double-boiler method, melt the chocolate. Set aside.
- Add sour cream and vanilla essence. Mix well and let to cool.
Who's joining us??? ;)
Wow looking so gorgeous sis this cake....will try soon...I have tried ur another recipe of moist choc cake...will upload a.s.a.p....ReplyDelete
Hi sis! Thank you, dunno what I did while spreading the ganache...and it became like this, haha! Owh will look forward to the cake! :)Delete
hi Love.. I look at your picture and makes me hungry ..simply delicious!ReplyDelete
Thank you Mr Ady! :)Delete
I have a weakness for chocolate cake too! Love your gorgeous choc cake and the sour cream topping sure makes it even yummier! Great pics too!ReplyDelete
Thank you my friend! The cake is just too good I would say..highly recommended! ;)Delete
so nyummy...i likeReplyDelete
Thank you Salmi...;)Delete
Hi Love, save 1 BIG slice for me, I'm joining you!!! :)ReplyDelete
Yes, this is one of the best moist chocolate cake and the sour cream ganache is to die forrr...........
Yours look extremely good and nice topping, I'm in love with it....
Have a nice week ahead,regards.
Hello Amelia! Okay I set aside 2 BIG slices for you...thanks for joining me!!! :)Delete
Guess I gonna just make this cake from now...too easy! Thank you for some nice words on my cake...lol my spread was done in rush! Wish you a great week too ;)
looks yummy! biasalah budak2 mesti sukakan lebih rasa coklat kan love... kita pun suka juga sebenarnya..ReplyDelete
super yummy !!!ReplyDelete
Looks yummy ........ but instead of using the eggs can i use just fresh milk .?ReplyDelete
Hi sis, sorry I'm afraid to advise on that. As I know fresh milk cannot substitute eggs.Delete
Omg, wat a fabulous super moist chocolate cake,just like i love to eat for my dessert, beautifully done SIS.ReplyDelete
Loveeee so yummy ,lama akak tak membakingReplyDelete
cakes looks awesome! ganache looks even better on it!...looks so evil :o....tempting!:)ReplyDelete
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Hi love,sour cream tu yogurt plain ke?i rs mcm nk membaking kek nie jer mlm nie.nmpk sedapp n terliur la pulak!!ReplyDelete
Hi Haizie, sour cream lain dari plain yoghurt. Boleh didapati kat kedai baking supplies dab juga kat hypermarkets dekat whipping cream semua. I beli brand Paul's.Delete
Hi love,I dh berjaya akhirnya buat kek coklat wit sour cream nie,rasanya sgtttt sedap.my kids pun suka.diaorg ckp ln dr yg ln..tq 4 da recipeDelete
Hi Haizie! Wahhhh dah buat erk...sedap kan kek nih...sour cream ganache tu just my addition to make this cake richer. Good to hear your kids semua suka...thanks for baking it dear! :)Delete
When will we get to eat your baking goods Love? :-) Make a visit to Bangalore soon :-) Wonderful looking cakeReplyDelete
So moist! Wish I can have a bite :)ReplyDelete
sedapnya love..ank dh lama suruh buat..tp i mmg tgh malas nk buat nie..he hheeReplyDelete
sgt sedap yer Love..xsabo lak QH nk cuba jugak ni..tq resepi..ReplyDelete
Wow..simply superb and delicious..ReplyDelete
definitely going to try this soon..tq..:)ReplyDelete
well made.. nice clicks..ReplyDelete
lovely recipe dear ...truly appetizingReplyDelete
Looks so sedap Sri.ReplyDelete
wow its so so so tempting akka...ReplyDelete
Today's Recipe - Gulab Jamun SNC No - 2
VIRUNTHU UNNA VAANGA
wow..thats was really tempting...perfect!...ur too good with all ur chocolate cakes..sure the kids was happy..hope to get taste soon!ReplyDelete
Looks really yummy! Will definetly be trying it. I still have some left over sour cream after trying your sour cream methi chicken recipe which was yummmmy!!! Thanks.ReplyDelete
looks tempting.. going to try this in my kitchen oso.. thanks for share.. ;)ReplyDelete
OMG! THIS LOOKS SO TEMPTING...I'M DROOLING HERE , WANT TO HAVE IT NOW.ReplyDelete
Have a lovely weekend :)
Wow..cake looks so gorgeous and delicious.ReplyDelete
Looks so moist and delicious! Yup, I can see that you are a big fan of choc cakes!ReplyDelete
I just want to grab a fork and start eating. This looks like the ultimate chocolate cake!ReplyDelete
Thank you my friend. It's a simple to make cake, but so delicious! :)Delete
Nicee.. Can i know at what tempreture was it baked at ?ReplyDelete
Hi Hasina, I baked it at 160°C...oven temp may vary :)Delete
Hi sis, love your cooking & cake.ReplyDelete
Hi sist. I want to ask about the sour cream .. Any replacement for sour cream ?ReplyDelete