♥...Dulce De Leche & A couple of Awards...♥
I decided to post some awards received from 2 blogmates today. Better do it now, otherwise I'll sure forget. Needless to say how forgetful I am actually...
Before that, check out my Dulce De Leche. There are few ways to make this sweet caramel. I chose to boil unopened cans of sweetened condensed milk for 3 hours! It's only 45 minutes if using pressure cooker. The most important thing to remember while boiling the can is to make sure the water level in pot is always above the can. If you let the pot dry without water, an explosion sure to happen! I used a tall pot, so that I didn't need to add any water during that 3 hours.

DULCE DE LECHE
Boiling method :~
(I made 2 cans at one go)
For oven method:~ Check out David Lebovitz...
Bookmarked a few recipes to try on with the Dulce De Leche...coming soon! Had it with some vanilla ice cream too...ooo yumm!

Now moving on with the awards.
First award is from Eat Little, Sleep Sound by Ms Faradean. Thank you so much for the thoughts ya. I apologize for collecting it really late.
Second award is from Kak Del, Deliah's Deli. Thanks ya kak!
Before that, check out my Dulce De Leche. There are few ways to make this sweet caramel. I chose to boil unopened cans of sweetened condensed milk for 3 hours! It's only 45 minutes if using pressure cooker. The most important thing to remember while boiling the can is to make sure the water level in pot is always above the can. If you let the pot dry without water, an explosion sure to happen! I used a tall pot, so that I didn't need to add any water during that 3 hours.

DULCE DE LECHE
Boiling method :~
(I made 2 cans at one go)
- Fill a pot with water. Unwrap a can of sweetened condensed milk.
- Place it lying down in the pot.
- Cover the pot and start boiling under lowest heat, simmer for 3 hours. Remember you can do it in 45 minutes using a pressure cooker. (Make sure the pot does not boil dry! Add water above the can level).
- Once done, take out and leave the can to cool. Caution! Do not open while it's still hot!
For oven method:~ Check out David Lebovitz...
Bookmarked a few recipes to try on with the Dulce De Leche...coming soon! Had it with some vanilla ice cream too...ooo yumm!

Feel like dipping your fingers in????
Now moving on with the awards.
First award is from Eat Little, Sleep Sound by Ms Faradean. Thank you so much for the thoughts ya. I apologize for collecting it really late.
Second award is from Kak Del, Deliah's Deli. Thanks ya kak!
Alright, see you again next time. Take care and enjoy life!

Congrats on your awards. Very easy to prepare recipe.
ReplyDeleteDeepa
Hamaree Rasoi
feel like dipping my finger in and congrats on ur awards...
ReplyDeleteWow, looks so creamy and yummy! This has been on my list of to-do for sooo looong.....! Got to make it soon!
ReplyDeletehmm nanti nak buat apa ni love? brownies ye...i pun teringin nak buat tapi kenangkan berjam jam nak rebus tu,,hehe
ReplyDeleteLove, dulche ni klau kreatif mcm2 kan boleh buat..emm sedapp..tapi..hihi..sy tak rajin mcm u la..huhu..
ReplyDeleteanyway thank u 4 accepting the award.
love,
ReplyDeleteakak nak tanya, kalau pakai pressure cooker, do we have to tebuk lubang or what?..or just boil with the can aje?..been wanting to do this dah lama..since i just bought a new pressure cooker thought of trying lah..
Congrats on ur awards dear! easy and delicious recipe.Thanks for sharing!
ReplyDeletetak pernah wat lagi dulca de leche ni..tp tau sedap...bkn pe, takut x terabih sebab orang dlm umah ni kurang suke mkn manis....
ReplyDeleteDulce de leche is one of the most delicious jam I've never tasted. Yours looks absolutly amazing, so creamy and yummy ^__^
ReplyDeleteCongrats for the awards, have a great day
Congrats on the awards.Dulce de leche looks delicious.
ReplyDeleteCongraaats dear....
ReplyDeletemy turn to switch on my drooling button... yummeh!
ReplyDeletexox
yo love...sooo yummy Dulce De Leche sounds like Diwale dulhania le jayenge...hehehe....glamour glamour..!
ReplyDeletecongs for awards nice and easy recipe
ReplyDeleteAbsolutely mouth watering, dear and congrats on ur awards
ReplyDeleteCongrats! The recipe is new to me. Waiting for the other recipes based on this..
ReplyDeleteCongrats on ur awards!!! I never knew dulce de leche could be made using pressure cooker...I never tried it thinking its way too much time to cook normally..Thx for sharing this & will try it soon..
ReplyDeletePrathima Rao
Prats Corner
Bravo pour tes 2 prix.
ReplyDeletePour la confiture de lait, j'utilise un autocuiseur pour aller vite.
A très bientôt.
Congrats on ur awards....worth ur efforts the bowl looks so nice ...I love caramel sauce :)
ReplyDeleteLove dulche de leche over a toasted bread,yumm!! congrats on ur awards..
ReplyDeletenak buat rasa macam tak sampai seru lagi..
ReplyDeletetapau yg love punya boleh...he..he..
That is toothsome...congrats on the awards, buddy.
ReplyDeletewow.. berkilatnyer.. sharp betol love shoot gambo.. terus nmpk yummy walaupon kzura sendiri x penah rasa mende alah tu (susah sgt nk sebut).. ekeke..
ReplyDeleteCongarts on awards..dulche de leche looks so yummy.
ReplyDeleteCongratulations for the awards and the dulce de leche looks mouthwatering!
ReplyDeletehai dear ...ramai orang dah buat Dulce De leche ni..nanti nak cuba buat jugak la..nampak sungguh sedap tapi hati hati..manis tu :)
ReplyDeletehi Love! sedapnya tgk Dulce De leche tu..ada lbh tak..nk tapau skit ni..hehe
ReplyDeleteIt is so nice to be able to make dulce de leche at home. I've filed your instructions and will try it next time I need some. Have a wonderful day. Blessings...Mary
ReplyDeleteHi Love. How are you today. Can't wait to see what you'll do with it. I still have one can DDL.
ReplyDeleteCongrats on u r awards and it looks soo good...
ReplyDeleteCongrats on your awards,looks so delicious..lovely
ReplyDeleteThat looks positively sinful..love it!
ReplyDeleteCongrats on your awards :)
US Masala
wowwwwwwwwwwwwwwwwwwwwwww che delizia!
ReplyDeletemy chinese friend steamed the whole can for hours --> kaya to eat with bread..
ReplyDeleteCongrats on your awards! I have seen this dulce de leche on many blogs and often wondered what it tastes like.
ReplyDeleteHai Love
ReplyDeleteThis dulce de leche. Its it sweet? Never try this b4 and to along with bread or cake?
Hi Love...
ReplyDeleteUikkss, it looks lumpy and delicious...i wonder how it taste..boleh makan dengan roti je la ya Love? Hahaa...ala2 soalan org malas masak je akak tanya kan..
Hi Love...
ReplyDeletemiss u so much...dear it looks awesome...die die must try! Hehehe...
waaaaaaaaaaaaa...love...not only finger.....I dare to dip my hands too...muahahaha....rasa cam nak makan ccam tu jer.....as always, you got wonderful image......
ReplyDeleteNice!!.. totally yummmy.. I would like to share an award with you @ http://www.fresherscookbook.com/2011/02/tomato-chutney-long-shelf-life-award.html
ReplyDeletefirst time here this looks delicious
ReplyDeletehttp://torviewtoronto.blogspot.com
Congrats on your awards. This Dulce De Leche is new to me but I am trying it out. Thanks!
ReplyDeletethis picture is awesome!!
ReplyDelete