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Spicy Chicken Varuval with Shredded Lemongrass...


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SPICY CHICKEN VARUVAL WITH SHREDDED LEMONGRASS

Ingredients :~

To marinade; (A)

  • 1 whole chicken ~ cleaned and cut into medium/small pieces
  • 4 tbsp ginger ~ garlic paste
  • 2 stalks lemongrass ~ blend into paste
  • 3 tbsp chilli powder ~ reduce if you prefer less spicy
  • 1 tsp turmeric powder
  • 1/2 tsp garam masala
  • 1 tsp tandoori powder
  • salt

To fry; (B)
  • 1/2 tsp cumin seeds
  • 1 cinnamon stick
  • 2 star anise
  • 3 cardamoms
  • 3 large onions ~ thinly sliced
  • 5-7 dried chillies ~ cut each into half
  • 5 stalks lemongrass ~ shredded lengthwise
  • 2 sprig curry leaves
  • cooking oil


Method :~
  1. Mix ingredients (A) and marinade for 1 hour.
  2. Heat oil in wok.
  3. Deep fry chicken pieces in batches until cooked. Transfer to a plate, with paper towel on.
  4. Mix ingredients (B) in the leftover marinade mixture. 
  5. Reduce oil in wok. 
  6. Stir-fry these ingredient in oil for 10-15 minutes under low flame.
  7. Sprinkle a little salt and add the fried chicken pieces.
  8. Mix thoroughly until the chicken pieces are well coated with the spices. 
  9. Keep stirring for 5 minutes. 
  10. Check for salt and it's ready to be served with rice. 


Note : You may add coarsed blackpepper.









Thank you for stopping by,

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18 comments :

  1. Looks super yummy Sri..:-) Will give this a try sometime soon!

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  2. Looks great, one question, do you de-bone the chicken?

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  3. Ooo Veni ..I would love to finish that bowl of varuval in one sitting...looks really yummy.

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  4. awesome chicken varuval, kolluthae ;) totally love it and your close up shots make my stomach burn :P

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  5. wow ..I am drooling over here ..Love ur clicks dear :)

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  6. after so long... the shots are making me crazy... yum yum....

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  7. W0o Will love to grab some chicken off the screen. Love it. Awesome clicks

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  8. Simply awesome and delicious looking chicken veruval.
    Deepa

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  9. As always, the pictures are stunning.... (even if I don't eat Non veg! :D )

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  10. Adoi doi! Drooling like mad lah, Sri! How to diet like that? I love chicken varuval - can wallop 2 plates of rice!

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  11. Mouthwatering yummy chicken varuval..have to give a try...

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  12. Replies
    1. Thank you ma Shailaja...how are you?????? :)

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  13. When I use. Lemongrass it ends up like fibre in the dish.. Is it because it's too young?

    ReplyDelete

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