I'm back...Galangal Fried Chicken with Onion Crisps :)
Hello friends and readers of Love2cook Malaysia. Apologies for missing in action for more than a month! So, who missed me, who not? ;)
Unexpected things happened and I had to put my Blog and FB temporarily on hold until everything gets back on track. Thank God for keeping my family strong. Now, it's time for me to return to Bloggywood. I know I've missed one month long updates from the bloggers worldwide. I'll do my best to keep up with you as soon as I can.
Hearty thank you and welcome to new visitors and bloggers. Hope I've replied all your queries under the comments section.
To the rest of my cyber friends, thank you very much for all those messages, checking on my whereabouts. Gratitude!
As a comeback dish, let me serve you with yet another Fried Chicken from my kitchen. You should all know by now that I'm a chickenlover! Yes, a hardcore chickenlover :)
GALANGAL FRIED CHICKEN WITH ONION CRISPS
- 1/2 chicken ~ cleaned and pat dry *
- 2 tbsp ginger-garlic paste *
- 3 tbsp galangal paste *
- 2 tbsp chilli powder *
- 1 tsp turmeric powder *
- 1/4 tsp garam masala *
- 1/4 tsp cumin powder *
- 1/4 tsp coriander powder *
- 4 tbsp buttermilk / yoghurt *
- 3 tbsp any chicken frying flour *
- salt to taste *
- 3 large onions ~ sliced into rings
- 2 sprigs curry leaves
- oil to fry
- In a large bowl, mix together ingredients marked * and allow to marinade for an hour or longer.
- Deep fry the marinated chicken pieces in oil until cooked. Rest on paper towel or wired rack with a plate to collect excess oil.
- Now, mix the onion rings and curry leaves into the leftover marinade mixture.
- Deep fry until they turn crispy. Spread over the fried chicken before serving.
- Enjoy the dish while hot!
Note: Blend chopped galangal with very little water to get the paste thick.
Need to get my hands more on the dslr again!
By the way, I do have couple of Guest Posts coming up on my space. Stay tuned for the loveliest food bloggers on earth!
Signing off for now,
Awesome recipe and clicks! :)ReplyDelete
I also loved your writing style :)ReplyDelete
Lovely clicks ..Delicious chicken fry..ReplyDelete
Good to have u back. Great chicken.ReplyDelete
Yuhuuuuuu..... Sri, I sure missed you, my dear. Hope everything is back to normal, good to see you back in action.ReplyDelete
Wah, you're 'killing me' at this hour .....with your fingers licking good fried chicken. Look really superb.
Send some over to me and top with extra curry leaves, please. LOL
Have a great week ahead,regards. Take care. With hugs to you.
Lovely chicken dish! Happy to see you blogging again,Sri!ReplyDelete
Admiring your version of a Malaysian flavored chicken fried. This is so good and that highly fragrant curry leaves is another drawing factor to jump into the lovely fried chicken pieces.ReplyDelete
Am really missed you sis.. Glad to see you again...ReplyDelete
Happy to see you back. loved your fried chicken.ReplyDelete
hope things are coming back to normal for you and welcome back. dish is so temtping.ReplyDelete
Looks absolutely delish! Drooling over here! :)ReplyDelete
Yummy yummy chicken....welcome back sis...ReplyDelete
Gud to see u back, U's blog been my cooking inspiration as I been a "chickenlover" as well.
Awsome dish, shall try this weekend for my lovely son.
sorry for my late visit to your blog also..welcome back with this nice plate of fried chicken, love the crips onions.ReplyDelete
Miss you too Love...awsome dish!!ReplyDelete
Glad to see you are back :) with a scrumptious plate of mouthwatering chicken :)ReplyDelete
Sri, another chicken lover here loving your fried chicken! I owe you something and I haven't forgotten :) Will be working on it soon ya!ReplyDelete
chicken is my kids favorites too... for them... chicken is the best in the worl! for me.. apa2 pun belasah saja.. hehe...ReplyDelete
by the way.. your fried chicken looks so yummy... be with nasi lemak sure terangkat!
Welcome back dear.. Lovely dish :-)ReplyDelete
ah simply awesome dear :) pass me the bowl..ReplyDelete
So mouthwatering--I need to try this!ReplyDelete
I'm glad to see you here again with the banging 'comeback dish' and I'm very happy that everything came back to normal. I love your chicken Dear :)!!ReplyDelete
yummy and temptingReplyDelete
welcum back to blog world....n chicekn luks just awesum..tempting cliks.ReplyDelete
This looks super delicious :) yum!!ReplyDelete
This sounds delicious! I have chicken for tonight, I will try it. It's a while since you posted this so I hope things are okay with you. Life happens, I know, sometimes good, sometimes bad, sometimes you just can't tell ...ReplyDelete
Hello Rosemary, thank you for stopping by and leaving your precious views. Yes, it's been awhile...I have some other priorities came up and blog is left alone. Thanks for understanding ;)Delete
beautiful pics, made me hungry now...ReplyDelete
Love, I like this kind of ayam tau..look sooo crispy..kalah KFC tau...may I have a bucket? And it surely smell nice with the galangal isnt it? Your pic makes me hungry oredi :)ReplyDelete
Thanks for visiting my blog. I feel honored :)
Wow, this is really great recipe. Makes me hungry haha :)
You are indeed inspiring me :)
Thank you Sri for dropping by into my space. I loved your space too. And happy to follow you :-) The chicken looks deliciousReplyDelete
Wow, these onion crisps and the yummy chicken with galangal make a terriffic combo, i am sure! Your presentation skills are amazing. Loved this dish!ReplyDelete
My first comment on our space ! Been reading your blog one whole night. I just love this space ! Your kids are so cute ! Big fan and ardent follower from now on !ReplyDelete
Hi Love....slmt kembali :)ReplyDelete
Hello Sri didi :)ReplyDelete
I loved all the pictures of Ashika you have posted on F.B, Pretty girl…Can you please pass me that bowl, this monsoon is making me crave for all this chatpta Chicken & onion rings...
Hope you are doing well. take care.
Love & Hugs to Ashika ;)
Welcome back love....ReplyDelete
I jth lapar tgk ur ayam crispyyy tau....
Nice Blog. Bookmarking this blog.ReplyDelete
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looks delicious dearReplyDelete